I am one of the most disgusting, poorly trained, lounge pigs. Soon after meeting Gambit, he introduced me to airline lounges. I can’t remember which lounge I entered first, but I remember I was once a shy lounge guest. I was conscious that people were watching me going up for food, eating the food, going for … Continue reading Lounge pig
On a recent visit to my home State, I was lucky enough to catch up with my Grandma over dinner and Yum Cha. Unlike my brother, I don’t often see my Grandma or speak to her. For those of you that are of Chinese decent, you will probably understand what I am about to write. … Continue reading Grandma’s Pearls of Wisdom
Lately, Sydney has been experiencing some stormy weather. It will be raining while I am heading into work, clear up while I'm in the office, then rain heavily again when I'm heading back home. I have no problem with it raining. I don’t mind a good storm. I even don’t mind walking in the rain (although there’s an … Continue reading Umbrella etiquette
Today is moving day. After many many weeks of organising our place to be rented out, and then sorting and packing our life into a couple of suitcases and boxes, we are finally leaving our apartment to stay temporarily at our friends' place for a couple of weeks before staying at a family's place for another … Continue reading Apartment love
What dish’d say about themselves on their website: Where did it all begin? dish’d was conceived by a small dedicated group of food enthusiasts within Simplot Australia back in 2011. The goal was to create a new and exciting way for people to experience innovative and delicious food from around the world. Easily. I had … Continue reading Review: (I got) dish’d
